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[2.5 hours all-you-can-drink draft beer for parties] A monthly changing 5,800 yen course (tax included) where you can enjoy everything from luxurious seafood to meat
5800 yen(Tax included)
[Recommended for large parties!] This seasonal [monthly course] allows you to enjoy our proud sashimi platter with bluefin tuna, lava-grilled barley beef rump, tempura platter, and more! We incorporate seasonal ingredients to create a seasonal feel, and the menu is well-balanced with meat, fish, and vegetables.
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[For luxurious parties: 2.5 hours of all-you-can-drink draft beer] Enjoy luxurious seafood and meat such as abalone and medium fatty tuna with the Taruhira course for 8,000 yen
8000 yen(Tax included)
Our special [Taruhira course] focuses on our specialty seafood.The highlights are the freshly delivered [lava-grilled beef rump] and [seasonal grilled seafood], as well as the [luxurious 4-item platter with medium fatty tuna and small abalone], which are our pride and joy, delivered from the riverbank! In addition, the course also includes tempura, nigiri sushi, and fruit.
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We will give you a free message plate ♪ Please use it at welcome and farewell parties and New Year's parties!
Free service!
By using the coupon, you can prepare a message plate! Please use it for birthdays, anniversaries, and other celebrations♪ *Photos are for illustrative purposes only.
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Dishes made with seasonal ingredients
"I want our customers to eat delicious food," "I love cooking," "I want our customers to be happy," "I want our customers to enjoy seasonal dishes." Our chefs are passionate about these things, so please enjoy the food to your heart's content.
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daily recommendations
The best ingredients change depending on the daily stocking situation, so we have prepared a lot of excellent dishes on our daily recommended menu.Fish, meat, vegetables... we have a good balance♪
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Daily Recommendations *The image is an image
Market price
The best ingredients change depending on the daily stocking situation, so we have prepared a lot of excellent dishes on our daily recommended menu.Fish, meat, vegetables... we have a good balance♪
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Robata grilled scallops
¥ 1210(Tax included)
We carefully select the ingredients we purchase.This is what Robatayaki is all about!
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1 large wild shrimp grilled with rock salt
748 yen(Tax included)
This is a natural sea tiger.They're large and flavorful, so try them simply with salt and lemon!
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Grilled Turban Shell
1298 jpy(Tax included)
We offer live turban shells, which can also be eaten as sashimi, grilled on the beach.
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Butter grilled live abalone
1628 yen(Tax included)
We are also proud of our live abalone, which is small in size and reasonably priced.
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Grilled fatty mackerel
1408 jpy(Tax included)
Carefully selected, large and fatty pieces! One of our signature dishes.
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Grilled striped Atka mackerel
902 yen(Tax included)
This is the izakaya classic, striped atka mackerel.It is fatty and the meat is easy to separate, making it a great snack.
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Ehime Kawahagi Ikezukuri
4980~5980 yen
Dissolve the liver in ponzu sauce or soy sauce and enjoy.The freshness is outstanding, so the texture is also uneven.
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Nagasaki flounder Ikezukuri
4980~5480 yen
It is the finest white fish.Enjoy it with our homemade Tosa soy sauce or ponzu sauce.
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Ikezukuri of Ehime red sea bream
3980~4580 yen
We cut a whole live fish swimming in the aquarium.After eating, we will prepare it as [Arajiru].
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Live abalone sashimi
1628 yen(Tax included)
Cooked abalone is also good, but sashimi is also good.Please enjoy the supreme texture.
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Bluefin tuna sashimi
1408 jpy(Tax included)
We are proud of our bluefin tuna!
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Yellowtail Carpaccio with Plum
968 yen(Tax included)
Fatty winter yellowtail is in season now! Served with a refreshing plum sauce!
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Homemade salted red shrimp with yuzu flavor
902 yen(Tax included)
Sweet red shrimp, seasoned with a salty flavor and the refreshing aroma of yuzu!
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Flatfish with kombu seaweed
1078 jpy(Tax included)
Seasonal "cold flounder" marinated in homemade kombu seaweed! The flavor is enhanced with grated kombu seaweed!
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Steamed radish with monkfish liver miso
¥ 572(Tax included)
Lightly cooked winter radish with rich, homemade monkfish liver miso! Goes great with sake!
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Whitebait and Broccoli Ajillo
858 yen(Tax included)
Comes with two baguettes!
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Grilled pork tenderloin with miso paste
990 yen(Tax included)
Tender and juicy fillet! Enjoy the aroma of early spring butterbur!
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Anglerfish and mushroom gratin
968 yen(Tax included)
Plump monkfish with plenty of mushroom roe! Last year it was cod, but this year it's monkfish!
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Wakasagi and rape blossom tempura
968 yen(Tax included)
Now is the only time you can enjoy the end of the season of smelt and the beginning of the season of rape blossoms at the same time!
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Barley Beef Aitchbone Robatayaki
1298 jpy(Tax included)
It's a popular red meat, but it's characterized by moderate marbling and tenderness.Topped with wasabi, it goes well with Japanese sake.
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Iwate abe chicken thigh grilled with rock salt
968 yen(Tax included)
A single piece of Abe chicken thigh from Iwate Prefecture is grilled to perfection.Enjoy with our homemade plum bonito and classic yuzu pepper!
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Grilled thick-sliced bacon
858 yen(Tax included)
Thickly sliced bacon cooked to perfection!
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Hachiman-maki with garland chrysanthemum and beef ribs
792 yen(Tax included)
We will cook with sukiyaki-style seasoning.Dip in the egg yolk and enjoy!
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Robata grilled pork tripe skewers (2 skewers)
418 yen(Tax included)
The only skewered item on the menu is pork tripe! It has a nice texture and goes well with beer or shochu.
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Grilled lotus root with yuzu and shichimi
¥ 594(Tax included)
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Grilled turnip with nori and salt
¥ 572(Tax included)
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Baked pumpkin with cheese sauce
¥ 660(Tax included)
An unusual grilled vegetable dish seasoned with curry salt!
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Salted Baron potatoes with butter
715 yen(Tax included)
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Isobe-yaki long dishes
638 yen(Tax included)
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Colorful salad of red sea bream and bamboo shoots
880 yen(Tax included)
We prepare seasonal salads using fresh ingredients!
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Horse lever stab
1958 jpy(Tax included)
It has a melting texture and goes down smoothly! Enjoy it with plenty of condiments on top!
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Grilled dried firefly squid from Toyama
638 yen(Tax included)
Ordered delicacies! Perfect for Japanese sake!
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Broiled salmon and fin
968 yen(Tax included)
It is salted salmon toba that is loved in Hokkaido.Please enjoy the sweet stingray fin and two different flavors.
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Fried squid
638 yen(Tax included)
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Homemade beef cutlet with rich sesame miso sauce
990 yen(Tax included)
Nagoya's specialty miso cutlet, made with luxurious beef! Served with a special sauce that's not too sweet, this miso cutlet is just perfect as a snack!
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Grilled rice ball (1 piece) ~Popular butter sauce flavor~
352 yen(Tax included)
This has been a popular dish since we opened!
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Soba noodles topped with grated daikon mushrooms
748 yen(Tax included)
The soba noodles are made using carefully selected 100% domestic buckwheat!
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fresh fish nigiri sushi
1298 jpy(Tax included)
The chef prepares the fresh ingredients of the day!
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matcha tiramisu
638 yen(Tax included)
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homemade apple compote
495 yen(Tax included)
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We also have a private room that can accommodate up to 18 people!We look forward to using it for year-end parties, farewell parties, etc.
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Counter seats with a good view of the open kitchen.Check out the skills our craftsmen create!
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This is a very popular sofa box seat! You can see a panoramic view of Kinshicho from the window! When making a reservation, we would appreciate it if you could confirm by phone.
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Discerning fresh fish ★
Not only fresh sashimi procured from the banks of the fish river, but also "Kawahagi sashimi" and "Abalone sashimi" fresh from the aquarium are excellent! We are particular about daily sashimi such as ♪
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We offer calm and spacious seats ◎
At our shop, we try to arrange seats so that you can use your seats comfortably.We will arrange seats at intervals between customers, and we will also consult with you about using private rooms.It is used in a wide range of situations such as dates, family meals, and wanting to have a quick drink on the way home with colleagues at the company.
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Table 4Person(s) × 6
It's a box seat by the window.It can seat up to 4 people.
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Table 4Person(s) × 3
We also have seats with a panoramic view of Kinshicho Station.
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Table 4Person(s) × 6
Each seat is separated.
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Table 20Person(s) × 1
The large hall can accommodate up to 20 people.
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Table 16Person(s) × 1
Normally, the rooms are separated by sudare, but if you raise the sudare, you can have more spacious seats and be able to show us around in a relaxed manner.
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Private rooms6Person(s) × 1
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Non-smoking
We also have completely private rooms that can seat up to 6 people.Please contact us regarding availability.
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Counter seat2Person(s) × 4
You can relax and enjoy your meal while looking at the showcase and aquarium.
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Counter seat2Person(s) × 4
We will provide space between you and the seat next to you, and we have installed an acrylic board between you and the seat next to you.
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Luxurious seafood all-you-can-drink set for 5,800 yen
2.5 hours of free draft beer included! Enjoy our proud assortment of sashimi with bluefin tuna, lava-grilled barley beef rump, and more.
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Robatayaki made with carefully selected ingredients!
In addition to fresh sashimi procured from Uogashi, this is a space where you can see the food being prepared from an aquarium, something you don't usually get to experience.
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Completely private room that can accommodate up to 18 people
Recommended for parties with a large number of people!At our restaurant, we provide private rooms and arrange seating so that you can enjoy the seats comfortably.
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Spacious sofa seats
At our shop, we try to arrange seats so that you can use your seats comfortably.
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A wide variety of sake and shochu
We offer a wide variety of Japanese sake.We offer the most delicious sake for each season.
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Daily recommendations ★
Good ingredients change depending on the daily purchase situation, so we have a lot of gems on our daily recommended menu!
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A wide variety of sake
We have a wide variety of sake available.We have a selection of classic sake such as Hakkaisan, Dassai, Kudoki Jouzu, and other seasonal sakes.We offer the most delicious sake for each season, such as "New Sake", "Summer Sake" in the summer, and "Hiyaoroshi" in the fall.